Pearl’s at the Garage brings a bold, smoke-forward menu to the heart of downtown Bennington. This new concept blends southern-style comfort food with a Vermont twist—featuring house-smoked meats, hearty fixin’s, and classic sides prepared with attention to craft and flavor. It’s approachable, craveable cuisine built around the art of barbecue. Guests can expect slow-smoked brisket, pulled pork, chicken, and ribs served alongside rich staples like mac & cheese, pit beans, cornbread, and more—all designed to pair perfectly with the craft cocktails and small-batch spirits from Village Garage.